1.86Kg of CO2
232 litre(s) of Water
0.0139 Tree(s)
1 book donated to global literacy projects
River Cafe Cook Book Green
River Cafe Cook Book Green
hardback
Published:
4 May, 2000
Description
More Details
| Type | Book |
|---|---|
| ISBN13 | 9780091865436 |
| ISBN10 | 0091865433 |
| Number Of Pages | 464 |
| Item Weight | 1518 g |
| Product Dimensions | 192 x 42 x 242 mm |
| Publisher / Reseller | Ebury Press |
| Format | hardback |
| Edition | 01 |
Media Reviews
Praise for the River Cafe Cook Book and River Cafe Cook Book Two:
Rose Gray and Ruth Rogers have changed the way we eat. - The Times
You should cook these dishes: they are good, not too hard to follow and presented with an almost puritan economy... The pictures themselves are almost pornographically alluring. - Guardian
The River Cafe is a dish that's perilously close to perfection. - Independent
Praise for the River Cafe Cook Book and River Cafe Cook Book Two
Rose Gray and Ruth Rogers have changed the way we eat. - The Times
You should cook these dishes: they are good, not too hard to follow and presented with an almost puritan economy... The pictures themselves are almost pornographically alluring. - Guardian
The River Cafe is a dish that's perilously close to perfection. - Independent
GoodReads Reviews
Author's Bio
Ruth Rogers is the American-born wife of architect Sir Richard Rogers. The River Cafe evolved from the lack of anywhere to eat when he set up his Thames Wharf complex. Initially running the cafeteria for the architectural firm, Ruth decided she should do this professionally. Rose Gray ran the kitchen at Nell's Club in New York before joining Ruth Rogers to launch the River Cafe. They have collaborated on three previous cookbooks, most recently River Cafe Italian Kitchen.