Sail away on the most stylish of booze cruises, all from the comfort of your own home!

In his World Cocktail Atlas Olly Smith serves up the best cocktail recipes the world has to offer. From the prohibition-inspired speakeasy drinks of the US to the art of the Japanese Izakaya, Italian spritzes and amaro, Mexican margaritas, Korean soju sippers, to Singapore slings and West Indian rum punches, every country has its own signature concoctions.

Arranged by region, the recipes take you on a global tour: in Europe sip on a White Negroni or a Greek Sidecar. Travel the length and breadth of the Americas with a Reverse Manhattan, Mezcal Paloma and Tiki Espressotini. Journey around East and Southeast Asia with a Tokyo Mary or Soju Orange Seoul. Cool down with a Moroccan Mint Orange Julep or Malawi Shandy. And evoke memories of sun-kissed holidays with an Aussie Beachcomber, Fijian Flirt and Tahitian Vanilla Punch. 

With Olly’s insider knowledge and deft way with flavour combinations, you too can be transported to a beautiful beach or snowy peak, perfectly mixed drink in hand.

Olly Smith is the UK’s best-loved wine expert, with 18 years’ presenting wine on BBC1’s Saturday Kitchen. He has written about wine for the Mail on Sunday and the Daily Mail for 17 years and has six award-winning Glass House wine bars across P&O Cruises fleet. He has won countless awards in the wine industry, including International Wine and Spirits Communicator of the Year and Drinks Writer of the Year, and tours the UK every year as one of the Three Wine Men. Olly has appeared on primetime shows including Celebrity Mastermind, Bridge of Lies and House of Games. He has hosted more than 80 episodes of his hit drinks podcast ‘A Glass With’ featuring a dazzling array of celebrity guests. Olly is also patron of the Bumblebee Conservation Trust. He is the author of Home Cocktail Bible (2021) and World Cocktail Atlas (2023).