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The Hebridean Baker: My Scottish Island Kitchen
The Hebridean Baker: My Scottish Island Kitchen
hardback
Published:
6 October, 2022
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Description
Global TikTok baking sensation The Hebridean Baker is back, serving up a fresh selection of exciting new recipes, charming stories and breathtaking photography from the Hebridean Islands.
Fàilte, I'm Coinneach, the Hebridean Baker, and welcome to my Scottish island kitchen.
The landscapes, stories, history and culture of the Outer Hebrides of Scotland are what make our islands unique. In this book, I'm sharing recipes filled with tradition, Scottish flavours and local ingredients that you will love to make in your kitchen - from hearty dishes and comforting desserts to delicious cakes and perfect biscuits to dunk in your tea!
The book is jam-packed with the stories behind the recipes; some I've found in my much-loved old cookbooks, others I've persuaded friends and family to share, as well as lots of new recipes which put a twist on a classic dish. So, get the oven on and choose your first recipe!
Praise for The Hebridean Baker:
'Beautiful recipes and what looks like a perfect life.' - Philip Schofield, This Morning
'Serving his sumptuous food with a side of Hebridean folklore, Scottish Gaelic & traditional music.' - BBC Travel
More Details
| Type | Book |
|---|---|
| ISBN13 | 9781785304101 |
| ISBN10 | 1785304100 |
| Number Of Pages | 256 |
| Item Weight | 960 g |
| Product Dimensions | 197 x 254 x 26 mm |
| Publisher / Reseller | Bonnier Books Ltd |
| Format | hardback |
GoodReads Reviews
Author's Bio
Coinneach MacLeod was born and raised on the Isle of Lewis, the most northerly of the Outer Hebrides of Scotland. Inspired by traditional family recipes and homegrown produce, Coinneach rose to fame as the Hebridean Baker on TikTok in 2020. He has motivated his 250,000+ worldwide followers to bake, forage, learn Gaelic, enjoy a dram or two of whisky and to seek a more wholesome, simple life. Along with his partner Peter and their Westie pup Seòras, Coinneach's aim is to bring the best of the Scottish islands to a worldwide audience.