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The Core of an Onion :Peeling the Rarest Common Food—Featuring More Than 100 Historical Recipes

4.10 ( 60 Ratings by Goodreads)
The Core of an Onion

The Core of an Onion :Peeling the Rarest Common Food—Featuring More Than 100 Historical Recipes

(Author)
4.10 (60 Ratings by Goodreads)
hardback
Published: 9 November, 2023
Standard worldwide delivery by Tue, July 14 - Fri, July 17
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$13.10
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More Details

Type Book
ISBN13 9781635575934
ISBN10 1635575931
Number Of Pages 240
Item Weight 387 g
Product Dimensions 140 x 214 x 26 mm
Publisher / Reseller Bloomsbury Publishing USA
Format hardback
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