Hit the slopes then warm up afterward with the quintessential après ski cocktail! This book features classic and creative cocktail recipes that are sure to satisfy after a day of skiing or snowboarding.

When the lifts stop turning and the skis go back on the rack, these delicious drinks will help you relax and recharge in front of the fire. From hot toddies to spiked cocoa, each recipe is carefully crafted to perfectly complement the winter season, with the use of seasonal flavors and high-quality spirits. You can enjoy the flavors of the winter season all year long.

Inside you'll find recipes for:

• Irish Coffee
• Cranberry Margarita
• Moscow Mule
• Maple Bourbon Cider
• Gin & Tonic with Rosemary
• And more!

Designed for both beginners and experienced bartenders, Après Ski Cocktails provides easy-to-follow instructions and stunning photos to help you create sensational cocktails every time. Whether you’re looking for a cozy night in or hosting a winter gathering, this book has you covered. Your perfect snow day awaits!

Cider Mill Press is an independent publisher of high-quality cookbooks, elegant wine and spirits projects, humorous parodies, classic children's books, and more. We're proud to publish many celebrated bestselling titles, including the #1 New York Times bestselling edition of The Night Before Christmas. Along with our children's imprint, Applesauce Press, we combine top-notch design, unique formats, and fresh content to create truly innovative gift books.