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The Big Red Book of Tomatoes
The Big Red Book of Tomatoes
hardback
Published:
24 June, 1999
hardback
Published:
24 June, 1999
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Description
From tomato tarte tatin to tomato vodka pasta, the recipes in this well researched book are wide-ranging, innovative and delicious. There are also sections on the best varieties to grow and buy, and the advantages of tinned and sundried tomatoes.
Prizes
Shortlisted for Glenfiddich Awards: Food Book of the Year 2000.
More Details
| Type | Book |
|---|---|
| ISBN13 | 9780718142049 |
| ISBN10 | 0718142047 |
| Number Of Pages | 384 |
| Item Weight | 702 g |
| Product Dimensions | 163 x 41 x 239 mm |
| Publisher / Reseller | Michael Joseph |
| Format | hardback |
| Edition | Reissue |
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