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The Combination Microwave Cook :Recipes for Combination Microwaves and Microwaves with Built-in Grills
The Combination Microwave Cook :Recipes for Combination Microwaves and Microwaves with Built-in Grills
paperback
Published:
25 September, 1997
paperback
Published:
25 September, 1997
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Description
This fully revised and updated edition of The Combination Microwave Cook has over 100 recipes - from simple snacks, vegetable, vegetarian, meat, fish and poultry dishes, to sweet and savoury bakes and pastries - all developed to make full use of these ultra modern appliances. Combine the well-known advantages of microwaves with the traditional crisp, golden finish which makes dishes so appetising. Imagine crisp, flaky pastry, golden-brown gratin and baked pasta dishes, main dishes, cakes and desserts, all cooked (and browned) in a fraction of the conventional cooking time.
More Details
| Type | Book |
|---|---|
| ISBN13 | 9780716020806 |
| ISBN10 | 0716020807 |
| Number Of Pages | 160 |
| Item Weight | 118 g |
| Product Dimensions | 180 x 198 x 11 mm |
| Publisher / Reseller | Little, Brown Book Group |
| Format | paperback |
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Author's Bio
Annette Yates is the author of numerous Right Way bestsellers, including Microwave Cooking Properly Explained, Microwave Cooking Times at a Glance, Microwave Recipes for One, Fresh Bread in the Morning from Your Bread Machine, Steaming - with Recipes, Slow Cooking: Best New Recipes, The Blender Book, Super Soups & Sauces and Ice Cream Made Easy. Caroline Young is the author of Big in Flavour, Low in Fat.