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Good Housekeeping New Step-By-Step Cookbook

4.41 ( 17 Ratings by Goodreads)
Good Housekeeping New Step-By-Step Cookbook

Good Housekeeping New Step-By-Step Cookbook

(Author)
4.41 (17 Ratings by Goodreads)
hardback
Published: 18 June, 1998
Standard worldwide delivery by Mon, July 6 - Thu, July 9
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Description

The Good Housekeeping New Step-by-Step Cookbook is one of the most successful and accessible cookbooks available. With clear step-by-step photographs for the recipes, a colour picture index which features every dish in the book and a collection of over 750 classic and contemporary recipes, it makes preparing and cooking imaginative dishes superbly easy. The colour index includes a photograph and short description of every finished dish so that it is easy to select the recipe you need. Familiar favourites such as Fish cakes with Herbs and Bread and Butter Pudding are included, together with a whole range of contemporary recipes, from Stuffed Thai Omelette to Guinea Fowl with Puy Lentils, Bacon and Thyme. All the recipes include preparation, cooking times, calorie counts and freezing notes, and step-by-step photographs within the recipes show key stages in the preparation so that you can be sure of achieving the right result at each point, whether whisking eggs to the correct consistency or kneading pizza dough. As an unrivalled collection of easy-to-follow recipes and a clear guide to all the cookery techniques you will need, this new edition of the Good Housekeeping New Step-by-step Cookbook will be a welcome addition to every kitchen shelf.
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More Details

Type Book
ISBN13 9780091864941
ISBN10 0091864941
Number Of Pages 448
Item Weight 1839 g
Product Dimensions 214 x 22 x 286 mm
Publisher / Reseller Ebury Press
Format hardback
Edition 3rd Revised edition
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