The Diver and the Cook :Trapped in 102 Feet of Water

The Diver and the Cook

The Diver and the Cook :Trapped in 102 Feet of Water

paperback
Published: 12 November, 2024
Standard worldwide delivery by Fri, July 10 - Tue, July 21
Order within 0
Condition: NEW
$29.78
Price includes shipping
Available 20+ in stock
- +
FREE Returns within 30 days

Description

Following disaster in a storm, a story of courage emerges. This true tale of a seemingly impossible underwater rescue explores the determined spirit and the unwavering power of hope.

The Diver and the Cook is a gripping true story of survival against all odds. Join Harrison, a galley chef, as he fights to stay alive after his ship goes down. Meanwhile, Nico, a rookie commercial diver, faces a daunting challenge: leading the rescue mission in a treacherous underwater environment. With each passing hour, the pressure mounts. Will Nico's skills be enough to save Harrison before it's too late?

Experience the suspenseful rescue operation first-hand, narrated by the heroes themselves. Authentic photos and meticulous reconstructions bring this incredible story to life.

  • Gripping and unprecedented rescue operation.
  • Unique perspective on the dangers and challenges faced by divers.
  • Importance of teamwork and communication in high-risk situations.
  • Incredible survival story against all odds.
See more

More Details

Type Book
ISBN13 9781909455610
ISBN10 190945561X
Number Of Pages 176
Item Weight 350 g
Product Dimensions 156 x 234 x 11 mm
Publisher / Reseller Dived Up Publications
Format paperback
See More +

Media Reviews

'A "book of the moment"... An exciting and emotional read, and Olsen has made it an easy one... This breath-taking story is well worth the relatively short time it will take you to read.'-- Divernet.com

'Absolutely gripping... a very well-crafted, accurate account of an improbable rescue that deserves far more recognition than it originally received – and is well worth a read.'-- DIVE magazine

'Fascinating non-fiction... gripping and scary... a story worthy of Harrison's perseverance and the miracle of his saving.'-- Undercurrent.org

'Wow! What a story... It's not only a story that will touch the hearts of divers but is also a great read for anyone who has not been to or under the sea at all.'- Scubaverse.com

Show more

Author's Bio

Veteran filmmaker Lasse Spang Olsen boasts a 40+ year career. He's participated in stunts and FX on over 600 films, directed eleven features, and filmed extensively underwater. He's led expeditions uncovering historical mysteries like the Flying Enterprise wreck and documented adventures worldwide. He's also a producer, lecturer and author. The Diver and the Cook was originally published in Denmark as Dykkeren of Kokken (Feb 2024).


Show more