When you buy a used copy YOU SAVE
Carbon Dioxide
1.22Kg of CO2
Water
152 litre(s) of Water
Tree
0.0091 Tree(s)
donate
1 book donated to global literacy projects

Scandinavian Green :Simple Ways to Eat Vegetarian, Every Day

4.19 ( 21 Ratings by Goodreads)
Scandinavian Green

Scandinavian Green :Simple Ways to Eat Vegetarian, Every Day

4.19 (21 Ratings by Goodreads)
Hardback
Published: 15 October, 2020
Standard worldwide delivery by Tue, July 7 - Fri, July 10
Order within 0
Condition: USED
$22.52
RRP $34.28
You save $11.76 (34%)
Price includes shipping
Available 1 in stock
- +
FREE Returns within 30 days

Description

Scandinavian Green is a beautifully inspiring exposition of eating plants.

In this timely book, Trine has created naturally inspiring recipes that make fruit and veg shine so brightly that home cooks will lose the habit of making meat the hero of the dinner plate. In a nod to the Scandinavian way of eating, the book offers over 100 vegetable-focussed recipes and incredible photography – shot over a whole year – to encourage anyone wanting to cut down on meat consumption to experiment with a wide range of fruit and veg, to entertain family and friends with plant-based feasts, and to change the focus of mealtimes for a greener way to cook and eat.

The recipes take you through each season and include mains, breads, sweets, pantry staples and some special dishes for cooking outside.

See more

More Details

Type Book
ISBN13 9781787135406
ISBN10 1787135403
Number Of Pages 304
Item Weight 1240 g
Product Dimensions 203 x 245 x 38 mm
Publisher / Reseller Quadrille Publishing Ltd
Format Hardback
See More +

Media Reviews

Trine Hahnemann captures the magic of seasonal eating with ideas for getting more plants on your plate. * Delicious *

Show more

GoodReads Reviews

Author's Bio

A chef and food writer, Trine Hahnemann is an enthusiastic advocate for sustainable solutions, organic sourcing and food cooked with love. With her great knowledge of Danish food and food culture, she writes for and appears regularly in the media in America and Britain. Trine has written several cookbooks both in her native Danish and in English, including Scandinavian Baking, Scandinavian Comfort Food and most recently Copenhagen Food, winner of the Guild of Food Writers award for International or Regional Cookbook.

Show more