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Mediterranean Cooking: Quick and Easy Recipes (Quick and Easy, Proven Recipes) - Quick & Easy, Proven Recipes
Mediterranean Cooking: Quick and Easy Recipes (Quick and Easy, Proven Recipes) - Quick & Easy, Proven Recipes
paperback
Published:
4 May, 2014
paperback
Published:
4 May, 2014
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Description
With its rich flavours and colourful ingredients, Mediterranean cuisine is enduringly popular around the world. Whether you fancy a Mediterranean Fish Stew, Parma Ham-wrapped Chicken with Ribbon Pasta or Sauternes & Olive Oil Cake, the easy-to-follow recipes in Mediterranean Cooking will leave you spoilt for choice. Accompanied by full-colour photography and covering meat, fish, poultry, veg and desserts, this book offers exciting new options whether for an everyday meal or special occasion.
More Details
| Type | Book |
|---|---|
| ISBN13 | 9781783612451 |
| ISBN10 | 1783612452 |
| Number Of Pages | 256 |
| Item Weight | 380 g |
| Product Dimensions | 18 x 162 x 174 mm |
| Publisher / Reseller | Flame Tree Publishing |
| Format | paperback |
| Edition | New |
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Author's Bio
Diane and Jon Sutherland are professional writers. They have written a wide variety of titles, spanning food and household hints, travel, children's, true crime, the paranormal, military history and education. They have won several literary prizes, including New York Libraries' Best of Reference and Booklist Editors' Choice Award.
Gina Steer (recipe editor) is a cookery editor, writer and broadcaster of many years' experience. She has written and contributed to a wide range of cookbooks and publications for many different publishers, including the Simple Cookery, Let's Cook and Quick and Simple cookery series for Flame Tree.