Soups, Salads, Sandwiches :A Cookbook

4.15 ( 438 Ratings by Goodreads)
Soups, Salads, Sandwiches

Soups, Salads, Sandwiches :A Cookbook

(Author)
4.15 (438 Ratings by Goodreads)
hardback
Published: 24 October, 2024
Standard worldwide delivery by Wed, July 15 - Mon, July 20
Order within 0
Condition: NEW
$31.24
RRP $33.39
You save $2.15 (6%)
Price includes shipping
Available 20+ in stock
- +
Add to basket Wishlist This
FREE Returns within 30 days
More Details

Popular Books by Matty Matheson

View All Books by Matty Matheson
Matty Matheson
Matty Matheson
Matty Matheson
$33.22 $40.07
New
Add to basket
Matty Matheson: A Cookbook
Matty Matheson: A Cookbook
Matty Matheson
$33.22 $40.07
New
Add to basket

Description

Chances are you've eaten a soup, salad or sandwich in the past day (or maybe all three). This trio makes up so many of our meals but is rarely given the attention it deserves - until now. Matty Matheson, known for his bold, innovative flavours, has created a cookbook that will revolutionise how you think of these kitchen basics. This book is for anyone and everyone, offering up Matty's signature twists on the classics, delivered with minimal effort for maximum flavour.

Find your favourite combination by mixing and matching dishes like:

Soups: Giant Meatball Soup; Crab Congee; Creamy Sausage Soup with Rapini and Tortellini; Caldo de Pollo
Salads: Everyone's Mom's Macaroni and Tuna Salad; Griddled Salami Panzanella Salad; Peaches with Goat Cheese, Mint, Honeycomb, Olive Oil and Espellete
Sandwiches: Cubano; Italian Combo; Sun Warmed Tomato Sandwich; Banana Bread French Toast with Fried Egg, Peameal Bacon and Maple Syrup

Packed with character, personal stories, scrumptious recipes and vivid photographs of a day-in-the-life with Matty and his family, Soups, Salads, Sandwiches will have you fearlessly whipping up your own combinations in the kitchen.
See more

More Details

Type Book
ISBN13 9781761500589
ISBN10 1761500589
Number Of Pages 368
Item Weight 1397 g
Publisher / Reseller Murdoch Books
Format hardback
See More +

Media Reviews

'His dishes are fun and wacky - a little like Fak - and his food ideas are clever.' - SMH & The Age

Show more

GoodReads Reviews

Author's Bio

One of North America's most celebrated and recognizable chefs, Matty Matheson is an internationally renowned restaurateur, chef, two-time New York Times bestselling author, producer and television personality. He has been commended by Architectural Digest, the New York Times, GQ, Interview, Jimmy Kimmel Live, Late Night With Seth Meyers, The Kelly Clarkson Show and more. With 160M+ YouTube views across his original cooking shows, 11 active restaurants in Canada (including the acclaimed Prime Seafood Palace), over 20 years in the restaurant industry, his culinary brands Matheson Cookware and Matheson Food Company, and Canadian workwear line Rosa Rugosa, Matheson has proven himself to be a true auteur. Most notably, he recently stepped into new roles as an actor and executive producer on FX's Emmy- and Golden Globe-winning hit show The Bear.

Show more