Flour Water Salt Yeast :The Fundamentals of Artisan Bread and Pizza [A Cookbook]
Flour Water Salt Yeast :The Fundamentals of Artisan Bread and Pizza [A Cookbook]
hardback
Published:
24 September, 2012
hardback
Published:
24 September, 2012
Standard worldwide delivery by
Tue, June 23 - Fri, June 26
Order within
0
Condition:
NEW
$32.65
RRP
$42.85
You save $10.20 (24%)
Available
10
in stock
FREE Returns within 30 days
More Details
| Type | Book |
|---|---|
| ISBN13 | 9781607742739 |
| ISBN10 | 160774273X |
| Number Of Pages | 272 |
| Item Weight | 1038 g |
| Product Dimensions | 211 x 262 x 25 mm |
| Publisher / Reseller | Random House USA Inc |
| Format | hardback |
See More +