A Taste For Murder

A Taste For Murder

A Taste For Murder

(Author)
paperback
Published: 4 June, 2026
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Description

For Detective Chief Inspector Joe Mottram, a summer on the island of Capri was meant to be an opportunity to reconnect with his troubled teenage daughter, Angelica, and his Italian in-laws, after his wife’s Francesca’s death by a hit-and-run.

But when a British tourist is found dead and a member of his late wife’s family is accused of murder, Joe is pulled back into a world of police cells, crime scenes and local corruption. As he discovers more about the island, he realises it holds the answers to Francesca’s death, which may not have been a tragic accident after all.

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More Details

Type Book
ISBN13 9781405989299
ISBN10 1405989297
Number Of Pages 400
Item Weight 500 g
Product Dimensions 129 x 198 x 35 mm
Publisher / Reseller Penguin Books Ltd
Format paperback
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Media Reviews

Baker vividly evokes the relationships...and their grief for Sophia, as well as describing delectable meals, provided for comfort, education, seduction and encouragement * Literary Review *
As a high-end holiday destination with an underbelly of organised crime, Capri makes an irresistible setting for crime fiction...Baker moves deftly between the murder investigation and a look behind the scenes at the struggling restaurant owned by Mottram’s Italian parents-in-law. * Joan Smith, The Times *

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Author's Bio

Matt is a television screenwriter best known for creating the ITV series Hotel Portofino. He co-wrote and adapted the series Professor T, Suspect, and Before We Die, and is the lead writer on Channel 4 series Patience, which aired in January 2025 and attracted 3 million viewers on its first episode.

Matt studied English Literature and Drama at Goldsmith’s College, University of London, and went on to a career in journalism and corporate communications, specialising in media and entertainment. He devoted himself to writing full-time during the COVID-19 pandemic and hasn’t looked back. A Taste For Murder is his first novel.

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