When you buy a used copy YOU SAVE
0.9Kg of CO2
112 litre(s) of Water
0.0067 Tree(s)
1 book donated to global literacy projects
Sausage
Sausage
hardback
Published:
2 April, 2012
hardback
Published:
2 April, 2012
Standard worldwide delivery by
Tue, June 16 - Fri, June 19
Order within
0
Condition:
USED
$8.81
RRP
$20.13
You save $11.32 (56%)
Available
1
in stock
FREE Returns within 30 days
Popular Books by Nichola Fletcher
View All Books by Nichola Fletcher
Description
A beautiful guide celebrating the humble sausageSausage is a country-by-country guide to the best fresh and cured sausages in the world. All about the much-loved banger, over 330 different varieties are pictured with information on flavour, where to buy and where they originate from helping you seek out the best charcuterie.Try your hand at making your own sausages, salami and cured meats with step-by-step instructions and enjoy each region's most famous sausages with 48 classic recipes such as fabada and cassoulet.Sausage is a unique gift for any sausage lover and a sizzlingly good read.
More Details
| Type | Book |
|---|---|
| ISBN13 | 9781405398282 |
| ISBN10 | 1405398280 |
| Number Of Pages | 224 |
| Item Weight | 860 g |
| Product Dimensions | 198 x 22 x 236 mm |
| Publisher / Reseller | Dorling Kindersley |
| Format | hardback |
See More +
Media Reviews
Sausage sets out to demystify more than 330 different varieties and, in the process, opens up a whole new world of flavour combinations. -- Waitrose Weekend * Waitrose Weekend *
Thanks to Sausage, I can now choose sausages in my local Polish deli with a little more conviction and I know which type I bought in Croatia last summer. -- House & Garden * House & Garden *