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Grow Something to Eat Every Day
Grow Something to Eat Every Day
hardback
Published:
1 February, 2011
hardback
Published:
1 February, 2011
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Description
Plan your plot and put something home-grown on the table 365 days a year. From growing vegetables and plants to herbs and fruit, "Grow Something to Eat Everyday" is the ultimate grow-to-eat manual with simple, comprehensive tips and advice on what to grow when - in a handy month-by-month format. There is an opener gallery that shows you what to grow for each month as well as what is ready for eating with extra tips on storing and preserving. Worried about the winter months? Don't be; this book demonstrates how success lies in the planning with sowing, planting, and growing advice in each month to keep the crops coming. As well as clear advice on cultivation essentials and troubleshooting pests and diseases, this also provides advice on small-scale growing for gardeners with little space. A handy at-a-glance crop planner is perfect if you are looking for an instant summary of what to grow when and with its friendly tone and engaging style, this is ideal for new gardeners.
More Details
| Type | Book |
|---|---|
| ISBN13 | 9781405362276 |
| ISBN10 | 1405362278 |
| Number Of Pages | 256 |
| Item Weight | 996 g |
| Product Dimensions | 196 x 24 x 236 mm |
| Publisher / Reseller | Dorling Kindersley |
| Format | hardback |
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Media Reviews
This is a classic Dorling Kindersley book: hard working, honest and packed, really packed, full of advice [...] in short, it's got pretty much all you need to get going -- Alys Fowler BBC Gardens Illustrated
Author's Bio
Jo Whittingham is a gardening writer with a postgraduate degree in horticulture from the University of Edinburgh and a passion for growing fruit and vegetables. She writes a monthly gardening column for The Scotsman newspaper as well as writing for a range of gardening magazines.