CRC Handbook of Nuts
CRC Handbook of Nuts
hardback
Published:
29 November, 2017
hardback
Published:
29 November, 2017
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Description
Over one hundred of the world's most important species of nuts are systematically accounted in this informative handbook. The text defines nuts and discusses their economic and nutritional value. For easy reference; there is an illustrated account of each nut by species, arranged alphabetically by scientific name. Each account includes the family name, several colloquial names, and paragraphs on uses, folk medicine, chemistry, germplasm, distribution, ecol-ogy, cultivation, harvesting, yields, energy, and biotic factors.
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More Details
| Type | Book |
|---|---|
| ISBN13 | 9781315892030 |
| ISBN10 | 1315892030 |
| Number Of Pages | 361 |
| Item Weight | 830 g |
| Publisher / Reseller | Taylor & Francis Ltd |
| Format | hardback |
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