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Indian Vegetarian Cookery
Indian Vegetarian Cookery
paperback
Published:
1 October, 1988
paperback
Published:
1 October, 1988
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Description
This collection of recipes are from all over the Indian subcontinent. The recipes reflect a traditional view in which the most simple daily acts - including preparation, cooking and eating - form part of the "divine gift of life". The creative use of foods and spices and the wide variety of vegetable cooking techniques in Indian cuisines provide for delightful, economical and well-balanced menus for every day of the year. Jack Santa Maria is the author of "Greek Vegetarian Cookery" and "The Healing Spirit".
More Details
| Type | Book |
|---|---|
| ISBN13 | 9780712624091 |
| ISBN10 | 0712624090 |
| Number Of Pages | 176 |
| Item Weight | 213 g |
| Product Dimensions | 19 x 203 x 133 mm |
| Publisher / Reseller | Rider & Co |
| Format | paperback |
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