The Perfect Loaf :The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book
The Perfect Loaf :The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book
hardback
Published:
8 November, 2022
hardback
Published:
8 November, 2022
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More Details
| Type | Book |
|---|---|
| ISBN13 | 9780593138410 |
| ISBN10 | 0593138414 |
| Number Of Pages | 400 |
| Item Weight | 1000 g |
| Publisher / Reseller | Random House USA Inc |
| Format | hardback |
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