0.58Kg of CO2
72 litre(s) of Water
0.0043 Tree(s)
1 book donated to global literacy projects
The Delia Collection: Baking
The Delia Collection: Baking
hardback
Published:
8 September, 2005
Description
More Details
| Type | Book |
|---|---|
| ISBN13 | 9780563487364 |
| ISBN10 | 0563487364 |
| Number Of Pages | 144 |
| Item Weight | 828 g |
| Product Dimensions | 15 x 279 x 216 mm |
| Publisher / Reseller | BBC Books |
| Format | hardback |
| Edition | First Edition |
GoodReads Reviews
Author's Bio
Delia Smith is Britain's bestselling cookery writer, whose books have sold over 21 million copies worldwide. Delia's first job as a cookery writer was for the Daily Mirror in 1969 - numerous phenomenal best sellers and television series followed including Delia Smith's Complete Cookery Course in 1978 and Delia's Christmas, Summer & Winter Collections in the 1990s. Towards the end of the decade Delia commenced work on a new major project - Delia's How to Cook, publishing three separate volumes and the accompanying tv series. The Vegetarian Collection and The Delia Collection followed. After a five year break concentrating on Norwich City Football Club (where she is a director) and Canary Catering, Delia returned triumphant in 2008 with a new BBC TV series and the fastest selling cookery book of all time 'Delia's How to Cheat at Cooking' - which has sold over 800,000 copies to date. Delia is married to the writer and editor, Michael Wynn Jones. They live in Suffolk.