The Coming Famine :The Global Food Crisis and What We Can Do to Avoid It
The Coming Famine :The Global Food Crisis and What We Can Do to Avoid It
hardback
Published:
2 July, 2010
Description
More Details
| Type | Book |
|---|---|
| ISBN13 | 9780520260719 |
| ISBN10 | 0520260716 |
| Number Of Pages | 264 |
| Item Weight | 499 g |
| Product Dimensions | 152 x 229 x 23 mm |
| Publisher / Reseller | University of California Press |
| Format | hardback |
Media Reviews
"The sheer number of terrifying facts make the book gripping." -- Mark Bittman New York Times Book Review "All of us interested in a sustainable food system should read this book and become part of the conversation to determine how we can best redesign the global food system to meet the challenges ahead." Audubon Magazine "Makes clear just how intertwined global warming is with food security." Chronicle Of Higher Education "Cribb ... advocates making much better use of our brains and investing much more in improving both small and large-scale agriculture." -- Stephen Booth Law Society Journal "Presents a smart and compelling description of the challenges our children will likely face as the world's growing population and our shrinking resources collide. " National Catholic Reporter "Cribb writes both eloquently and accessibly... The book is well structured for its target audience of a general public." -- Oscar A. Forero Human Ecology
Author's Bio
Julian Cribb is an award-winning journalist and science writer and the author of The White Death.