Global Markets For Processed Foods :Theoretical And Practical Issues

Global Markets For Processed Foods

Global Markets For Processed Foods :Theoretical And Practical Issues

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Published: 31 May, 2021
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Description

This book focuses on theoretical, methodological, and empirical issues arising from inconsistencies between neoclassical trade theory and actual international commerce in processed food and beverages. It explores some international implications of vertical markets in the processed food sector.
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More Details

Type Book
ISBN13 9780367159689
ISBN10 0367159686
Number Of Pages 314
Item Weight 600 g
Publisher / Reseller Taylor & Francis Ltd
Format paperback
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