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The Second Classic Italian Cookbook

The Second Classic Italian Cookbook

The Second Classic Italian Cookbook

paperback | English
Published: 22 February, 1990
Standard worldwide delivery by Fri, July 17 - Wed, July 22
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$21.35
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Description

In this book the author follows her award-winning Classic Italian Cookbook with over 200 entirely new dishes. Fresh, uncomplicated and seasoned with her descriptions of the joys of Italian eating and the principles of Italian home cooking, this collection includes dishes from all over Italy: recipes for everyday economical cuts of meat, seafood dishes, new sauces for pasta, buffet dishes, pizzas and it includes a revised section on making pasta at home.
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More Details

Type Book
ISBN13 9780333512036
ISBN10 0333512030
Number Of Pages 416
Item Weight 702 g
Product Dimensions 155 x 28 x 234 mm
Publisher / Reseller Macmillan
Format paperback
Edition Reprints
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