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Milk and Milk Products: Technology, Chemistry and MicroBiology: 1 (Food Products Series) Milk and Milk Products: Technology, Chemistry and MicroBiology: 1 (Food Products Series) by A. Varnam, Jane P. Sutherland

Milk and Milk Products: Technology, Chemistry and MicroBiology: 1 (Food Products Series)

by A. Varnam, Jane P. Sutherland


ISBN 13: 9780834219557

Format: Paperback (451 pages)
Publisher: Springer
Published: 31 Mar 2001

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The Master Cheesemakers of Wisconsin The Master Cheesemakers of Wisconsin by James Norton, Becca Dilley

The Master Cheesemakers of Wisconsin

by James Norton, Becca Dilley


ISBN 13: 9780299234348

Format: Paperback (204 pages)
Publisher: University of Wisconsin Press
Published: 15 Nov 2009

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