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Dominic's France: The Cool Climate Dominic's France: The Cool Climate by Dominic Rippon

Dominic's France: The Cool Climate

by Dominic Rippon


ISBN 13: 9781905636051

Format: Paperback (320 pages)
Publisher: Beautiful Books Limited
Published: 14 Jun 2007

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How the Other Half Dies: Real Reasons for World Hunger (Pelican) How the Other Half Dies: Real Reasons for World Hunger (Pelican) by Susan George

How the Other Half Dies: Real Reasons for World Hunger (Pelican)

by Susan George


ISBN 13: 9780140220018

Format: Paperback (352 pages)
Publisher: Penguin Books Ltd
Published: 28 Oct 1976

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Everybody's Wine Guide: A Mine of Information from Peter Dominic Everybody's Wine Guide: A Mine of Information from Peter Dominic by Anthony Hogg

Everybody's Wine Guide: A Mine of Information from Peter Dominic

by Anthony Hogg


ISBN 13: 9780907621539

Format: Paperback (248 pages)
Publisher: Quiller Press
Published: 02 Feb 1985

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Hidden Dangers in What We Eat and Drink: A Guide to Healthy Eating (Jan de Vries Healthcare) Hidden Dangers in What We Eat and Drink: A Guide to Healthy Eating (Jan de Vries Healthcare) by Jan De Vries

Hidden Dangers in What We Eat and Drink: A Guide to Healthy Eating (Jan de Vries Healthcare)

by Jan De Vries


ISBN 13: 9781840185164

Format: Paperback (128 pages)
Publisher: Mainstream Publishing
Published: 20 Mar 2003

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Wine Made Easy Wine Made Easy by Fiona Beckett, Simon Woods, Susy Atkins, Susie Barrie

Wine Made Easy

by Fiona Beckett, Simon Woods, Susy Atkins, Susie Barrie


ISBN 13: 9781845332471

Format: Paperback (160 pages)
Publisher: Mitchell Beazley
Published: 17 Aug 2006

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The Wines of Spain The Wines of Spain by Jan Read

The Wines of Spain

by Jan Read


ISBN 13: 9780571146215

Format: Paperback (272 pages)
Publisher: Faber and Faber
Published: 20 Oct 1986
Other Format: Hardcover, Paperback

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Genetically Engineered Food: Changing the Nature of Nature - What You Need to Know to Protect Yourself, Your Family and Our Planet Genetically Engineered Food: Changing the Nature of Nature - What You Need to Know to Protect Yourself, Your Family and Our Planet by Martin Teitel, Kimberley A. Wilson

Genetically Engineered Food: Changing the Nature of Nature - What You Need to Know to Protect Yourself, Your Family and Our Planet

by Martin Teitel, Kimberley A. Wilson


ISBN 13: 9780892818884

Format: Paperback (192 pages)
Publisher: Inner Traditions Bear and Company
Published: Mar 2000

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The Meat Business: Devouring a Hungry Planet The Meat Business: Devouring a Hungry Planet by Geoff Tansey, Joyce D'Silva

The Meat Business: Devouring a Hungry Planet

by Geoff Tansey, Joyce D'Silva


ISBN 13: 9781853836039

Format: Paperback (249 pages)
Publisher: Earthscan Ltd
Published: 01 Jul 1999

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Stefan Gates on E Numbers Stefan Gates on E Numbers by N/A

Stefan Gates on E Numbers

by N/A


ISBN 13: 9781840915617

Format: Paperback (304 pages)
Publisher: Conran Octopus
Published: 05 Apr 2010

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Food in Society: Economy, Culture, Geography Food in Society: Economy, Culture, Geography by Peter Atkins, Ian Bowler

Food in Society: Economy, Culture, Geography

by Peter Atkins, Ian Bowler


ISBN 13: 9780340720042

Format: Paperback (344 pages)
Publisher: Hodder Education
Published: 29 Dec 2000

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Food First (Abacus Books) Food First (Abacus Books) by Frances Moore Lappe, Joseph Collins

Food First (Abacus Books)

by Frances Moore Lappe, Joseph Collins


ISBN 13: 9780349121505

Format: Paperback (416 pages)
Publisher: Abacus Books (Sphere)
Published: Oct 1982

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Food: The Chemistry Of Its Components (RSC Paperbacks) Food: The Chemistry Of Its Components (RSC Paperbacks) by T.P. Coultate

Food: The Chemistry Of Its Components (RSC Paperbacks)

by T.P. Coultate


ISBN 13: 9780851864334

Format: Paperback (331 pages)
Publisher: Royal Society of Chemistry
Published: 17 Mar 1989
Other Format: Paperback

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