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Good Food: Low-Carb Cooking
Good Food: Low-Carb Cooking
paperback
Published:
28 March, 2013
paperback
Published:
28 March, 2013
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Description
Equally popular for weight-loss and health-conscious reasons, low-carb diets are all the rage. Jump on the bandwagon, or support a long-standing lifestyle choice, with this handy little cookbook from the Good Food team. Full of new ideas to keep mealtimes interesting, these recipes prove that low-carb food can be filling and delicious, as well as super healthy! Each of the 101 recipes for main courses, snacks and treats is accompanied by a full nutritional break down and colour photo and the Good Food triple-testing process means low-carb cooking will be as easy as it is rewarding!
More Details
| Type | Book |
|---|---|
| ISBN13 | 9781849906258 |
| ISBN10 | 1849906254 |
| Number Of Pages | 216 |
| Item Weight | 226 g |
| Product Dimensions | 136 x 155 x 15 mm |
| Publisher / Reseller | Ebury Publishing |
| Format | paperback |
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GoodReads Reviews
Author's Bio
Every BBC Good Food title is thoroughly researched, carefully cultivated, and meticulously written by the experts at Good Food.