Chemistry at Home :Exploring the Ingredients in Everyday Products

4.00 ( 3 Ratings by Goodreads)
Chemistry at Home

Chemistry at Home :Exploring the Ingredients in Everyday Products

(Author)
4.00 (3 Ratings by Goodreads)
paperback
Published: 29 June, 2015
Standard worldwide delivery by Fri, June 19 - Wed, June 24
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Description

Hand cream, detergent, shower gel, toothpaste, toilet cleaner, air freshener, lipstick, perfume, low-fat spread, painkiller, diet drink, insect repellent… hundreds of everyday products that make our lives so much better than those of our forebears. And yet most of us know little about the ingredients they contain and why they deliver the benefits we enjoy.
Some people find it worrying when they examine the list of ingredients on a packaging label, because all they read may be unintelligible names or E numbers. It appears to be just chemicals, chemicals, chemicals. The aim of this book is to examine the ingredients more closely and explain the reasons for their being used.
Start reading and stop worrying.
Chemistry at Home has been written by award-winning popular science writer and chemist, John Emsley, using non-technical language. The book has 12 chapters, each devoted to the kinds of products we are likely to find around the home, including in the garage and the garden shed. Chemistry at Home also includes a glossary which gives more technical information about the molecules mentioned in the book.

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More Details

Type Book
ISBN13 9781849739405
ISBN10 1849739404
Number Of Pages 432
Item Weight 619 g
Publisher / Reseller Royal Society of Chemistry
Format paperback
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Media Reviews

This book is highly recommended, not least to teachers, and is an anidote to smear stories in the media

* Chemistry World *

'an outstanding book by British chemist John Emsley'

* CJAD 800 radio *

We should all have a copy on our shelves - it is very browsable, and you never know when some of the many bits of information it contains will come in handy

* Chemistry World *

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GoodReads Reviews

Author's Bio

Retired

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