Temperate and Subtropical Fruit Production

Temperate and Subtropical Fruit Production

by D . I . Jackson (Author), N.E.Looney (Author), N.E.Looney (Editor), G . Thiele (Author), M . Morley - Bunker (Author)


Effective fruit production requires general knowledge of fruit husbandry such as nutrition, propagation, pruning and training, effects of climate and crop protection as well as specific cultivation techniques for each fruit. Fully revised and expanded to include organic fruit production, this new edition provides a thorough introduction to the cultivation of fruit found throughout the temperate and subtropical regions of the world.


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More Information

Format: Paperback
Pages: 350
Edition: 3rd Revised edition
Publisher: CABI Publishing
Published: 19 Jul 2010

ISBN 10: 1845935012
ISBN 13: 9781845935016