Experiments in Unit Operations and Processing of Foods (Integrating Safety and Environmental Knowledge Into Food Studies towards European Sustainable Development)

Experiments in Unit Operations and Processing of Foods (Integrating Safety and Environmental Knowledge Into Food Studies towards European Sustainable Development)

by PeterHo (Editor), Maria Margarida Cortez Vieira (Editor)

Synopsis

In chemical engineering, a unit operation is any single step in a process. This book takes a close look at various unit operations as they apply to food processing.

$159.92

Quantity

20+ in stock

More Information

Format: Library Binding
Pages: 210
Edition: illustrated edition
Publisher: Springer
Published: 28 Oct 2008

ISBN 10: 0387335137
ISBN 13: 9780387335131